Tea Time – by Pure & Brave
A sip of calm, a spark of focus — and a moment to breathe.
At Pure & Brave, tea isn’t just a drink. It’s a ritual.
Each blend carries centuries of tradition, care, and nature’s quiet energy — from Korean tea gardens kissed by spring rain, to handcrafted blends made right here in our café.
Take a pause, warm your hands, and discover the story behind each cup.
Premiun Matcha – Pure Focus, Brave Energy
Origin: South Korea (spring harvest, shade-grown).
Story:
Our matcha comes from small Korean farms ( Honam Tea Estates) that have been cultivating tea for generations. The leaves are grown under gentle shade before harvest, allowing them to develop high chlorophyll levels — that’s what gives matcha its vibrant green color and creamy, rich taste.
For centuries, monks have used matcha to stay calm and focused during meditation. Today, it fuels creativity, concentration, and a peaceful kind of energy.
Flavor: Smooth, grassy, and full-bodied with a soft umami touch.
Benefits:
Did you know?
It takes about 60 tea leaves to make just one teaspoon of matcha.
How to enjoy:
✨ Pure & Brave Tip: Add a drop of vanilla syrup — it makes the matcha flavor shine even more.
Hojicha – The Cozy Roasted Green Tea
Origin: South Korea
Story:
Born from the simple idea of roasting green tea leaves to create something warmer and more comforting, hojicha has become a favorite for anyone who loves deep flavor without the caffeine buzz.
Our Korean-grown hojicha brings that same caramel-like aroma and smooth, toasted character — a cup that feels like slowing down, breathing deeper, and finding calm in the middle of your day.
Flavor: Toasted, mellow, slightly nutty with a soft sweetness.
Benefits:

Did you know?
Even though most people don’t realize it, cacao beans naturally contain caffeine because they come from a plant very similar to coffee. But the amount is tiny — especially compared to tea or coffee.
And here’s the part most people never expect:
The “boost” you feel from chocolate actually comes mostly from theobromine, a natural compound related to caffeine, but much milder.
That’s why hojicha actually has less caffeine than chocolate — it’s one of the gentlest teas you can drink.
This makes hojicha perfect for evening rituals, cozy study sessions, and quiet moments where you want warmth and flavor without the jitters.
How to enjoy:
✨ Pure & Brave Tip: Add a shot of espresso for our cozy + bold Dirty Hojicha Latte — a fan favorite.
🍋 Earl Grey – The Classic with a Brave Twist
Origin: Sri Lanka.
Story:
Named after Charles Grey, a 19th-century British Earl, this blend became iconic by accident — when bergamot oil from Mediterranean oranges spilled onto a shipment of tea leaves. The result? A citrus-scented tea that conquered the world.
Our version uses pure black tea from Sri Lanka a, known for its rich body and floral aroma.
Flavor: Bright, floral, and citrusy with a smooth finish.
Benefits:
Did you know?
Bergamot — the signature scent of Earl Grey — comes from a rare citrus fruit found mainly in southern Italy.
How to enjoy:
✨ Pure & Brave Tip: Try it with oat milk and lavender syrup — a “London Fog” the Pure & Brave way.
Golden Mix – Handmade at Pure & Brave
Origin: Crafted in-house at Pure & Brave, Plymouth NH
Ingredients: Turmeric, cloves, nutmeg, cinnamon, ginger, black pepper
Story:
It was meant to be a limited release for the start of Spring 2025, a cozy blend inspired by crisp New England mornings and the comforting warmth of local maple syrup. What we never expected is that it would become our most-loved drink… and now it’s here to stay on our menu.
But something amazing happened…
It became our most loved drink ever.
Students, locals, and travelers kept asking for it long after the season ended.
So our Golden Maple Latte stayed — and with it, our house-made Golden Mix was born into the permanent Pure & Brave family.
Handcrafted in small batches, this blend brings together ancient spices with our café’s own creative touch.
Flavor: Warm, spicy, naturally sweet — like sunshine in a cup.
Benefits:
Did you know?
Combining turmeric with black pepper can increase your body’s absorption of curcumin by up to 20x, unlocking the full power of this golden spice.
How to enjoy:
✨ Pure & Brave Tip: Try it the original way — in our Golden Maple Latte, the drink that won everyone’s heart or add a spoonful to pancakes or oatmeal for a radiant, golden breakfast.
Images courtesy of Hankook Tea